Bashamichi Campus
(Age 2 - Age 3)

Kannai Campus
(Age 4 - Grade 12)

JPN

Two-Year-Old Class Video: Little Chefs Make Pizza Toast

Preschool January 21, 2017
We made pizza toast with the children!

After introducing the ingredients and explaining the precautions, they concentrated carefully on preparing it.

They understood that freshly baked toast was hot and needed care. They ate politely, enjoyed it thoroughly and came back for more.

Cooking offers a useful opportunity for active participation and noticing changes, rather than learning only by receiving information.

Interest in ingredients can sometimes encourage a child to try a previously disliked vegetable. Above all, the children clearly enjoy the experience.
Seeing that makes the preparation worthwhile!

For these special lessons, we plan in advance which expressions, sensory experiences and skills we want the children to develop.

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